Introduction

 

Flue-cured tobacco (Nicotiana tabacum L.) is a special economic crop for leaf using. As an important agronomic measure, controlling N application rates and remained leaves numbers plays an important role in the yield and quality of flue-cured tobacco leaves (FTLs) (Chen et al. 2020). Controlling N application rates and remained leaves numbers greatly change quality of field fresh tobacco leaves (FFTLs), while the quality of FFTLs will further affect the curing characteristics and ultimately determine the quality of FTLs (Finch et al. 2019). As one of the three elements of nutrition in plant growth, N is not only the material basis of protein, nucleic acid and phosphoric acid, but also the composition of key enzymes of carbon and N metabolism, hormones, and the photosynthetic-pigment chlorophyll (Lin et al. 2017; Wei et al. 2017; Agami et al. 2018). The optimum N application is crucial to harvest better yield and quality of FTLs and is second only to variety. Within a certain range, the yield and quality of FTLs will be greatly improved with the increase of N application rates. However, excessive application of nitrogenous fertilizers will cause soil acidification, the number of water stable aggregates and the diversity of soil microorganisms decreased, and the yield and quality of FTLs decreased (Zou et al. 2018; Shen et al. 2020).

Increasing the N application rates can improve the leaf area coefficient; more leaf area results more dry matter of FTLs (Craftsbrandner et al. 1987). In addition, as N application rates exceed a certain standard, the agronomic traits of flue-cured tobacco increased slowly (Ankica et al. 2019). The chlorophyll will increase with the increase of N application rates within a certain N application range, but too high N application rates will lead to the decrease of photosynthesis (Charles and Tommy 1998). There is a positive correlation between N application rates and N compounds in FTLs; especially nicotine is positively regulated by N application rates (Lisuma et al. 2019; Chen et al. 2019). It is worth mentioning that under the same N application, increasing remained leaves numbers will reduce the nicotine and correspondingly increase the total and reducing sugar contents (Mu et al. 2014).

The remained leaves numbers could change the effective illumination of tobacco leaves, and the difference of temperature and humidity between the population, thus affecting the yield and quality of tobacco leaves. With fewer remained leaves numbers, the single leaf can obtain sufficient or even excessive nutrient absorption. Besides, fewer remained leaves numbers can also increase the temperature difference between day and night among plant groups, thus leading to the accumulation of dry matter. With the increase of remained leaves numbers, the plant height will increase, but the weight of single leaf, leaf area per plant, stem circumference and pitch will decrease (King 1986). Meanwhile, more leaves will cause high chlorophyll due to the reduction of light intensity (Zhou et al. 2016). Research shown that the remained leaves numbers are negatively related to the total N, protein and nicotine; and are positively correlated with the ratio of total sugar to reducing sugar, and sugar to nicotine in FTLs (Jiang et al. 2017).

Nitrogen application rates and remained leaves numbers control many physiological and biochemical characteristics of flue-cured tobacco, it will further affect the carbon and N metabolism process of tobacco plants. At present, there are many studies on the influence of N application rates and remained leaves numbers on the quality of flue-cured tobacco. However, there are few studies on the interaction between these two factors on agronomic traits and chemical composition of FFTLs. Interactive effect of N application rates and remained leaves numbers has great influence on agronomic traits and chemical composition of FFTLs; and the quality index of FFTLs have influence on FTLs. Therefore, this study was conducted to determine the optimum N application rates and the best remained leaves numbers on yield and the coordinated chemical composition of FTLs.

 

Materials and Methods

 

Trial site and conditions

 

This two-year field trail was conducted during the 2017 and 2018 tobacco cropping seasons from middle of April to late August at Majiazhuang village, Jiuxi town, Jiangchuan district of Yuxi city in Yunan, China (elevation 1730 m, 102°38'13 E, 24°18'14 N), which is located in the middle of Yunnan Province. This region keeps a temperate climate, subtropical monsoon climate. Meteorological conditions during the tobacco growing period were recorded using weather data collector (CR800, Campbell, U.S.A.) installed in the field and given in Fig. 1. The former crop was Vicia sepium L. The soil at the site is red earth, medium fertility, and the nutrient status before seeding consisted of pH 6.68, organic matter 30.2 g kg-1, available N 101.60 mg kg-1, available K 147.9 mg kg-1 and available P 24.2 mg kg-1.

 

Experiment details

 

Tobacco variety K326 (Zhongyan Tobacco Seed Co., Ltd, China) was selected as testing material, which is a high-yield and adequate-quality variety grown widely in China. The experiment was arranged as randomized complete block design under factorial arrangement with three replicates where the N application rates had 4 levels [60 (N1), 90 (N2), 120 (N3) and 150 (N4) kg N ha-1] and the remained leaves numbers had 2 levels [18 (L1) and 22 (L2) leaves]. Each treatment was repeated three times. Dimension of each plot was 10 m × 6.6 m, and the distance of row-row was 1.20 m and distance of plant to plant was 0.55 m which achieved the population density of 16500 plant ha-1. In order to reduce experimental error, guard rows were reasonable set up. Transplanting plantlets under mulch was adopted, and transplanting time was in April 20. The P application rate was 112.5 kg P2O2 ha-1, and the K application rate was 281.25 kg K2O ha-1, and both remained unchanged in different treatment. The fertilizer was strip applied; 50% fertilizer applied before transplanting and the rest applied around 30 days after transplanting. Film-uncovering and earth-up were carried out at 35 days after transplantation. Topping at 6570 days after transplantation, and chemical bud inhibitor was applied at the time. To determine the yield and quality of flue-cured tobacco, and determine the chemical composition of flue-cured tobacco, the fresh flue-cured tobacco leaves at different N application rates [60 (N1), 90 (N2), 120 (N3) and 150 (N4) kg N ha-1] and different remained leaves numbers [18 (L1) and 22 (L2) leaves] were harvested and cured using the local main technology.

 

Fig. 1: Maximum temperature, minimum temperature () and precipitation (mm) recorded during the growing seasons in 2017 and 2018

 

Data recorded

 

Agronomic characters: At the mature stage of flue-cured tobacco, 10 tobacco plants were randomly selected from each treatment in each plot, and the plant height, leaf area, fresh weight and dry weights were measured. The agronomic characters were determined based on Standard of the Peoples Republic of China for Investigating Methods of Agronomical Character of Tobacco (YC/142-1998). After decapitation, the height of plants from stem base on the ground to the top of the stem was measured when the growth of stem top had been stabilized. Three replicates were measured. From 1 week to 10 days after topping stage, the length and width of the maximum leaf were measured, and the number of samples was no less than 10. The product of length by width by correction factor (0.6345) was used to represent the leaf area. The fresh weights of the middle leaves were determined immediately after harvest. The middle leaves of tobacco plants were weighed after being killed out at 105°C and dried at 60°C until stabilized.

hlorophyll contents

 

Chlorophyll contents were expressed by SPAD value. At maturity, 10 tobacco plants were randomly selected from each treatment in each plot, and leaf chlorophyll was estimated with a chlorophyll meter (Minolta SPAD-502 Konica Minolta, Osaka, Japan) at topping (removal of flowers at the top of the plant). Measurements were made three times through nipping the middle of leaves and these data were averaged.

 

Analyses and methods for indices of economic traits

 

Based on Standard of the Peoples Republic of China for Flue-cured Tobacco (GB2635-1992) and calculated in accordance with procurement price lists of flue-cured tobaccos in 2017 and 2018, the proportions of superior and medium tobacco and average price were calculated. In accordance with dry weight of tobacco leaves at each position, yield of tobacco leaves was calculated.

 

Analyses of conventional chemical indicators

 

Three kg of FTLs were random selected in each plot and treatment after curing. And 20 pieces of middle FFTLs were random selected in each plot and treatment at mature period. The contents of starch were determined by spectrophotometry at 660 nm with HClO4 extraction (Kasheva et al. 2018). Total sugar, reducing sugar and fructose were determined by rapid colorimetric method with 3, 5-dinitrosalicylic acid (Chen et al. 2019). The contents of protein determined with continuous flow analytical method (Wang et al. 2015). Total N was determined with elemental analysis method (Haohui et al. 2013). Nicotine determined with spectrophotometric method (Rai et al. 1994). Polyphenols contents and aroma precursors determined with HPLC coupled with ESI-MS after solid-phase extraction (Li et al. 2013).

 

Statistical analysis

 

Statistical analysis was performed by two-way analyses of variation (ANOVAs) using S.P.S.S. 22.0 (S.P.S.S. Institute Inc.) and Origin 8.0 (Origin Lab). The significance of differences among treatments was tested using the least significant difference (LSD) method. The partial least squares path modeling (PLSPM) were separately constructed by the indications of agronomic characters, SPAD value, sugar-containing compounds, N-containing compounds, aroma precursors in the FFTLs and yield, yield components, quality parameter in the FTLs, which were used by R software and Amap, Shape, Diagram and software package. PLSPM was also used for analysis of the relationship of subgroup variable data (Tao et al. 2017).

 

Results

 

Economic characters and chemical composition coordination indexes of FTLs

 

The yield, average price and sugar-nicotine ratio of K326 flue-cured tobacco varieties under different years (Y), different remained leaves numbers (L) and different N application rates (N) showed significant differences (P < 0.05), and its average price was also significantly affected by the interaction between L × N and Y × L × N (Table 1). From 2017 to 2018, the yield and average price index of flue-cured tobacco were the best with 22 remained leaves numbers in plant. The yield of FTLs was the best when N application rates were 150 kg N ha-1. However, the average price was highest when N application rates were 120 kg N ha-1. The highest treatment for sugar-nicotine ratio was Y2017 × L 2 2 × N60 and the lowest treatment was Y2017×L18×N150 (Table 1).

 

Agronomic traits and SPAD value in FFTLs at the maturation period

 

Conduct nonlinear regression fitting of the relationship between main agronomic characters, SPAD value of FFTLs and N application rates under different remained leaves numbers in 20172018 (Fig. 2), except fresh leaf weight index (determination coefficient r < 0.8), the determination coefficients of other index models are r² 0.9, which indicates that the established equation had high fitting degree with measured values. The plant height index, leaf area per plant, dry leaf weight and SPAD index of FFTLs in these two years was the highest by combining 22 remained leaves numbers with 150 kg N ha-1 N application rates.

Table 1: Economic characters and chemical composition coordination indexes of FTLs under four NARs and two RLNs in 2017 and 2018

 

Year (Y)

Remained leaves numbers (L)

Nitrogen rates (N)

Yield (kg ha-1)

Mid-to-high grade leaves (%)

Average price (dollar kg-1)

Sugar-nicotine ratio

Nitrogen-nicotine ratio

2017

18

60

1901.34 ± 37.48c

83.91 ± 0.47a

1.73 ± 0.05c

10.06 ± 0.80a

0.63 ± 0.01a

90

2091.64 ± 40.66bc

87.39 ± 3.78a

2.51 ± 0.16b

7.89 ± 0.43ab

0.58 ± 0.03a

120

2280.86 ± 56.31ab

81.01 ± 2.04a

3.27 ± 0.17a

8.17 ± 0.41ab

0.64 ± 0.07a

150

2420.16 ± 33.17a

86.80 ± 1.97a

2.86 ± 0.06ab

5.74 ± 0.32b

0.65 ± 0.04a

22

60

2033.86 ± 35.53c

86.27 ± 3.14a

1.61 ± 0.12b

11.74 ± 072a

0.61 ± 0.05a

90

2210.48±151.36bc

90.54 ± 4.21a

2.99 ± 0.2a

9.98 ± 0.55ab

0.59 ± 0.02a

120

2414.64 ± 25.73ab

87.74 ± 3.82a

3.3 ± 0.12a

8.28 ± 0.28bc

0.61 ± 0.03a

150

2506.91 ± 34.48a

84.73 ± 2.17a

2.8 ± 0.17a

6.82 ± 0.30c

0.68 ± 0.06a

2018

18

60

1865.21 ± 76.06b

82.74 ± 5.14a

1.98 ± 0.05b

11.50 ± 1.65a

0.65 ± 0.06a

90

2156.54 ± 96.19a

81.29 ± 2.87a

2.58 ± 0.14b

9.03 ± 0.34ab

0.60 ± 0.02a

120

2217.33 ± 76.93a

81.82 ± 1.69a

3.42 ± 0.14a

8.10 ± 0.88b

0.68 ± 0.06a

150

2326.58 ± 47.39a

86.75 ± 3.75a

2.51 ± 0.2b

6.18 ± 0.33b

0.62 ± 0.01a

22

60

1996.16 ± 128.86b

82.35 ± 3.72a

1.76 ± 0.11c

11.23 ± 2.55a

0.62 ± 0.13a

90

2149.72 ± 92.31b

83.94 ± 3.45a

3.34 ± 0.24ab

11.42 ± 1.24a

0.62 ± 0.08a

120

2253.99 ± 144.36a

86.61 ± 4.06a

3.69 ± 0.16a

9.22 ± 0.61b

0.63 ± 0.01a

150

2507.49 ± 41.51a

83.06 ± 4.49a

2.98 ± 0.13b

8.40 ± 0.65b

0.66 ± 0.07a

 

Sources of variation

 

Y

4.3*

6.4*

9.4*

13.8*

0.5ns

L

19.1***

3.0ns

13.3**

41.4***

0.1ns

N

80.5***

0.9ns

247.5***

73.8***

2.1ns

 

Y× L

0.5ns

0.8ns

2.7ns

0.1ns

0.0ns

Y× N

1.0ns

2.0ns

2.8ns

0.5ns

0.6ns

L× N

0.7ns

3.4*

16.5***

2.0ns

1.0ns

Y× L×N

1.1ns

0.1ns

3.5*

0.0ns

0.0ns

Means with different letters are statistically different from each other at P 0.05

*= Significant at P 0.05; *= Significant at P 0.01; ***= Significant at P 0.001; ns= Non-significant

 

Sugar-containing and N-containing compounds in FFTLs at maturity

 

Total sugar, reducing sugar, starch and amino acid indexes of FFTLs at mature stage are significantly different (P < 0.05) under different treatments of remained leaves numbers; and total sugar, reducing sugar, starch, total N, nicotine, protein, amino acid showed significant differences (P < 0.05) in different N application rates (Table 2). Besides, total sugar, starch, total N, and amino acid showed significant differences (P < 0.05) in different remained leaves numbers and N application rates; and only protein showed significant differences N application rates × remained leaves numbers × years, while other index have no significantly differences in different treatment. Total sugar and reducing sugar were highest during 2017 under L22 × N120 combination while the highest starch contents were in 2018 under L18 × N60 combination, and the lowest contents were during 2017 in L22 × N150 combination (Table 2). Protein and amino acid indexes were highest during 2018 under L22 × N120 combination, and the lowest contents were also in 2018 under L18×N90 combination (Table 2).

 

The aroma precursors in FFTLs at maturity

 

Neochlorogenic acid, chlorogenic acid and rutin in FFTLs at mature stage showed significant differences (P < 0.05) under different remained leaves numbers; and except the scopoletin other aroma precursors in FFTLs showed significant differences (P < 0.05) under different N application rates. Moreover, only the neochlorogenic acid in FFTLs showed significant differences under different remained leaves numbers and N application rates. Similarly, chlorogenic acid was significantly different (P < 0.05) in different L × N × years combinations while other aroma precursors observed non-significant affected under different treatments. Under the index of polyphenol compounds in flue-cured tobacco, the highest treatment of neochlorogenic acid was Y2017 × L22 × N150 (2.86%), and the lowest was Y2017 × L22 × N60 (1.71%). The highest chlorogenic acid content was Y2017 × L22 × N120 (17.86%), and the lowest was Y2018 × L18 × N90 (9.81%). The highest rutin content was Y2018 × L22 × N120 (15.96%), and the lowest was Y2018 × L18 × N60 (9.30%). Under the index of plastid pigment compounds in flue-cured tobacco, the highest treatment of lutein content was Y2018 × L22 × N120 (0.29%) and the lowest treatment was Y2017 × L18 × N60 (0.14%); the highest treatment of β-carotene content was Y2018 × L22 × N150 (0.46%), The minimum is Y2017 × L18 × N90 (0.23%) (Table 3).

Table 2: Differences of sugar-containing compounds and nitrogen-containing compounds in FFTLs under different NARs and RLNs at the maturation period

 

Year (Y)

Remaining leaves (R)

Nitrogen fertilization (N)

Total sugar (%)

Reducing sugar (%)

Starch (%)

Fructose (%)

Total nitrogen (%)

Nicotine (%)

Protein (%)

Amino acid (%)

2017

18

60

11.98 ± 0.95b

8.91 ± 0.46b

29 ± 0.38a

1.85 ± 0.09a

1.59 ± 0.08a

2.15 ± 0.07a

9.04 ± 0.80b

18.63 ± 0.70ab

90

11.06 ± 0.64b

8.5 ± 0.95b

28.09±0.53ab

1.99 ± 0.15a

1.82 ± 0.11a

2.06 ± 0.17a

10.43 ± 1.3ab

17.73 ± 1.68b

120

15.01 ± 0.85a

11.04 ± 1.34a

25.23 ± 0.61b

2.15 ± 0.05a

2.08 ± 0.02a

2.47 ± 0.46a

11.53 ± 1.04a

20.25 ± 1.10a

150

14.25 ± 0.92a

10.24 ± 1.12a

21.41 ± 1.40c

2.10 ± 0.01a

2.19 ± 0.07a

2.53 ± 0.24a

11.31 ± 0.74a

19.48 ± 0.85ab

22

60

10.17 ± 1.07b

7.46 ± 1.77a

31.64 ± 0.41a

2.24 ± 0.11a

1.76 ± 0.17a

2.18 ± 0.17a

9.14 ± 0.52a

20.22 ± 1.48c

90

13.17 ± 0.43a

9.03 ± 1.10a

27.95 ± 0.94b

2.16 ± 0.17a

1.95 ± 0.11a

2.19 ± 0.05a

9.70 ± 1.31a

21.07 ± 0.40c

120

13.37 ± 0.67a

9.10 ± 0.64a

23.64 ± 0.98c

2.4 ± 0.12a

1.92 ± 0.03a

2.34 ± 0.27a

9.08 ± 0.88a

24.75 ± 1.12a

150

11.33 ± 1.11b

7.97 ± 0.63a

24.81 ± 1.33c

2.22 ± 0.07a

2.07 ± 0.17a

2.24 ± 0.10a

11.12 ± 1.42a

23.23 ± 1.03b

2018

18

60

11.19 ± 1.08b

9.27 ± 0.41a

30.23 ± 1.22a

1.61 ± 0.17a

1.6 ± 0.13a

2.18 ± 0.05a

9.1 ± 1b

21.59 ± 0.9ab

90

10.74 ± 0.67b

9 ± 0.37a

26.93 ± 0.82c

1.66 ± 0.53a

1.8 ± 0.07a

2.22 ± 0.23a

8.71 ± 0.88b

22.42 ± 1.27ab

120

14.95 ± 1.12a

10.95 ± 0.4a

29.48 ± 1.6b

1.99 ± 0.44a

2 ± 0.11a

2.62 ± 0.52a

9.09 ± 1.55b

23.79 ± 1.72a

150

12.66±1.75ab

8.94 ± 1.19a

24.57 ± 2.28c

1.65 ± 0.66a

2.13 ± 0.08a

2.25 ± 0.13a

11.67 ± 0.94a

19.91 ± 0.51b

22

60

10.55 ± 0.89b

6.98 ± 2.00a

31.80 ± 1.25a

1.85 ± 0.10a

1.91 ± 0.17a

1.94 ± 0.15a

9.39 ± 1.39b

20.26 ± 1.72b

90

10.60 ± 2.48b

7.84 ± 2.86a

28.60 ± 0.61b

1.86 ± 0.76a

1.98 ± 0.12a

2.15 ± 0.15a

11.11±1.33ab

23.78 ± 1.42ab

120

12.12 ± 0.97a

8.19 ± 0.64a

29.13 ± 1.30b

1.7 ± 0.50a

1.87 ± 0.20a

2.41 ± 0.25a

12.22 ± 0.42a

25.26 ± 1.56a

150

11.67 ± 1.11a

8.22 ± 1.09a

25.06 ± 1.1c

1.25 ± 0.26a

2.12 ± 0.17a

2.23 ± 0.12a

11.67 ± 1.17a

24.78 ± 1.26ab

 

Source of variation

 

Y

4.92*

0.98ns

27.73***

1.4ns

0.01ns

0.09ns

0.41ns

32.99***

L

11.25**

5.47*

8.33**

0.72ns

1.66ns

2.18ns

1.02ns

46.71***

N

15.27***

3.82*

69.15***

1.12ns

1.87ns

1.48ns

9.12***

15.21***

Y×L

0.02ns

0.39ns

0.12ns

2.16ns

1.32ns

0.27ns

13.02**

5.67*

Y×N

0.61ns

0.09ns

11.17***

0.86ns

0.69ns

0.84ns

0.18ns

2.7ns

L×N

4.88**

1.45ns

4.54**

1.03ns

1.37ns

0.45ns

0.38ns

5.96**

Y×L×N

2.21ns

0.93ns

2.67ns

0.49ns

0.13ns

0.78ns

4.27*

1.84ns

Means with different letters are statistically different from each other at P 0.05

*= Significant at P 0.05; *= Significant at P 0.01; ***= Significant at P 0.001; ns= Non-significant

 

Construction of PLSPM with quality indexes of FFTLs, and yield and quality indexes of FTLs

 

PLSPM results are shown in Fig. 3; the fitting degree of the model is 0.69, which showed that properties and closeness of the relationship among latent variables have good reliability and high accuracy. As show in the model result diagram, the agronomic traits of FFTLs including single leaf weight and leaf area had a significant positive effect on tobacco economic characters (path coefficient =0.99, P 0.01) and tobacco chemical quality (path coefficient =0.90, P 0.01). Direct effects of sugars and N on tobacco economic characters and tobacco chemical quality were positive and negative, respectively. The SPAD values had a significant positive effect on tobacco economic characters (path coefficient =2.31, P 0.01) and tobacco chemical quality (path coefficient =1.40, P 0.01). Plastid pigments including lutein and beta-carotene content had a negative effect on tobacco economic characters and tobacco chemical quality, but not significant. The indexes of agronomic traits, photosynthetic characteristics, sugar-containing compounds, N-containing compounds and plastid pigment can interact with each other, final jointly improve yield and promote the formation of high-quality tobacco leaves.

 

Discussion

 

The interaction of N application rates and remained leaves numbers had significant influence on FTLs mid-to-high grade leaves, average price, and the content of total sugar, starch, amino acid and neochlorogenic of FFTLs (Tables 1-3). With the decrease of remained leaves numbers per plant, the palisade tissue of leaves will become stronger and the mesophyll tissue ratio will increase, which is one of the main reasons for the increase of single leaf weight and the higher SPAD value. Too many remained leaves will result in the leaves be shielded from each other, which will weaken photosynthesis and increase respiration, thus leading to a small leaf area per plant and a lower leaf weight than those with smaller remained leaves numbers. More remained leaves numbers can weaken the activity of invertase and amylase during carbon metabolism, which will result in higher total sugar content and lower starch content in FFTLs (David and Ramsey 2014). Earlier study showed that FTLs had the highest content of petroleum ether extract, total phenol and chlorogenic acid under the same density, when the remained leaves numbers were 22 (Zhao et al. 2008). The reason is probably because that the photosynthetic characteristics of leaves and the acceptable range of effective light radiation may be more in line with the demand of mature tobacco leaves under the treatment of suitable remained leaves numbers, thus making a higher key enzyme activity of polyphenol substances.

Many studies showed that the yield and quality of FTLs could be greatly improved when the N application rates were increased within a certain range (Dale and Gordon 1971). With the increase of N application rates, the sugar-nicotine ratio will decrease as N is an important raw material for nicotine synthesis. Increasing of N application rates will not only enhances the N metabolism intensity of FTLs, but also weakens the carbohydrate transformation and accumulation in the carbon metabolism process (Su et al. 2020). In the process of N metabolism, the activity of the key enzyme nitrate reductase (NR) will increase significantly with the increase of N application rates, resulting in the increasing of protein and amino acid. However, too higher N application rates will reduce the reducing sugar and starch in mature of FFTLs, and delay starch accumulation as well as weaken carbon accumulation and metabolism (Ankica et al. 2019). The increase of N application rates will enhance the activity of phenylalanine ammonia lyase (PAL), the key enzyme and rate limiting enzyme for phenol metabolism. Therefore, N application can promote the synthesis of phenolic compounds. In a certain range, N application rates have a positive correlation with the plant height, single leaf area, single leaf weight and SPAD value of FFTLs. Adequate or excessive supply of N enables photosynthesis to proceed smoothly and to accumulate large amounts of dry matter (Rosa et al. 2006).

Description: Description: Description: Description: 文中图3新+3

 

Fig.2: Variation trend of agronomic traits and SPAD in FFTL sunder different N application rates and remained leaves numbers

 In the relationship between FTLs and FFTLs, the quality index of FFTLs, including agronomic traits, photosynthetic characteristics, sugars and N have a direct impact on the yield and quality of FTLs. The content of total sugar and reducing sugar of FFTLs have significant correlation with the yield and quality of FTLs. Different remained leaves numbers change the quality index of FFTLs by affecting the population distribution, plant shape and photosynthetic utilization efficiency of tobacco plants, thus affecting the yield and quality of FTLs directly or indirectly. There is a very significant negative correlation between sugar metabolism indexes and N metabolism indexes. Meanwhile, there is a very significant positive correlation between sugar metabolism indexes of FFTLs and chemical composition coordination of FTLs, while N metabolism indexes are opposite. Previous studies found that carbon and N metabolisms are two interdependent transformation processes, N metabolism requires carbon metabolism to provide carbon source and energy, while carbon metabolism requires N metabolism to provide enzyme protein and photosynthetic pigment (Erdal and Turk 2016; Duan et al. 2018). The coordination degree of carbon and N metabolism plays an important role in the formation of yield and transformation of chemical components, which is directly or indirectly related to yield and quality of FTLs. Production of high-quality tobacco should make tobacco leaves changed from N metabolism to carbon accumulation metabolism at proper time (Zhang et al. 2016). Photosynthetic indexes are positively correlated with plastid pigment and coordination of chemical components, indicating that photosynthesis plays a key role in determining the quality of FTLs. Improvement of photosynthesis is beneficial to growth and development of tobacco plants, accretion and effective transformation of plastid pigment, thereby promoting FTLs quality (Yang et al. 2018).

 

Conclusion

 

Results of this two-year field study unveiled that application of 120 kg N ha-1 and 22 remained leaves numbers are the optimal combination to improve yield and quality of field fresh tobacco leaves, economic returns and chemical composition of flue-cured tobacco leaves. Moreover, agronomic traits, photosynthetic characteristics, sugars and nitrogen of fresh tobacco leaves had a direct impact on the yield and quality of flue-cured tobacco leaves.

 

Author Contributions

 

Yi Chen, Qing Yang, Xu Wang and Congming Zou conceived the original research plans. Shubin Sun and Wentao Zhao designed the experiments. Chenggang He and Yun Tang performed the experiments. Junying Li and Ying Lin analyzed the data. Ke Ren, Rui Yang and Conglian He wrote the manuscript. All authors reviewed and approved the final manuscript.

Table 3: Differences of aroma precursors in FFTLs under different NARs and RLNs at the maturation period

 

Year (Y)

Remaining leaves (R)

Nitrogen fertilization (N)

Neochlorogenic acid (mg/g)

Chlorogenic acid (mg/g)

Caffeic acid (mg/g)

Scopoletin (mg/g)

Rutin (mg/g)

Kaempferol-3-O-rutinoside (mg/g)

Lutein (mg/g)

β-carotene (mg/g)

2017

18

60

1.57±0.02a

11.69±0.93c

0.22±0.04a

0.18±0.02a

10.1±0.86b

0.13±0.02a

0.16±0.02b

0.28±0.01a

90

2.19±0.1a

14.04±0.42b

0.25±0.03a

0.19±0.02a

11.83±1.34ab

0.15±0.01a

0.18±0.03ab

0.33±0.03a

120

2.33±0.12a

16.81±0.96a

0.23±0.02a

0.21±0.04a

14.01±1.15a

0.17±0.02a

0.23±0.03ab

0.34±0.04a

150

2.38±0.14a

13.72±1.69b

0.24±0.03a

0.23±0.02a

13.84±0.82ab

0.16±0.02a

0.24±0.03a

0.3±0.01a

22

60

2.01±0.03c

12.72±1.17b

0.2±0.02a

0.2±0.02a

9.38±1.19c

0.15±0.02a

0.23±0.02a

0.31±0.02a

90

2.29±0.09b

11.92±0.41b

0.22±0.03a

0.21±0.04a

12.89±1.01b

0.16±0.02a

0.24±0.06a

0.31±0.01a

120

2.65±0.19a

15.86±0.73a

0.29±0.03a

0.24±0.05a

15.25±0.5a

0.17±0.02a

0.23±0.02a

0.38±0.03a

150

2.5±0.16ab

16.78±1.11a

0.21±0.03a

0.23±0.02a

14.25±1.07ab

0.15±0.02a

0.22±0.01a

0.32±0.03a

2018

18

60

2.08±0.08a

11.31±1.08b

0.21±0.04a

0.23±0.03a

9.3±1.16b

0.16±0.02a

0.21±0.06a

0.34±0.03b

90

2.32±0.15a

9.81±0.9b

0.2±0.03a

0.22±0.02a

12.22±0.97ab

0.19±0.01a

0.17±0.09a

0.29±0.04b

120

2.34±0.14a

15.57±0.87a

0.25±0.01a

0.21±0.02a

12.42±1.44a

0.2±0.01a

0.3±0.03a

0.37±0.05a

150

2.28±0.14a

14.97±1.11a

0.26±0.01a

0.18±0.02a

13.28±1.12ab

0.15±0.01a

0.23±0.05a

0.35±0.09ab

22

60

2.24±0.09a

13.4±0.63c

0.19±0.03a

0.2±0.04a

10.81±1.24b

0.16±0.02a

0.22±0.05a

0.3±0.03b

90

2.14±0.13b

13.91±1.3c

0.23±0.02a

0.17±0.01a

11.68±0.97b

0.16±0.02a

0.23±0.07a

0.34±0.04ab

120

2.22±0.12a

16.36±0.5a

0.25±0.02a

0.2±0.03a

15.96±1.66a

0.18±0.02a

0.25±0.03a

0.35±0.08ab

150

2.42±0.17a

14.93±1.1b

0.24±0.02a

0.22±0.04a

13.57±1.42ab

0.14±0.01a

0.2±0.03a

0.41±0.03a

 

Source of variation

 

 

 

 

 

 

 

 

Y

0.17ns

2.06ns

0.23ns

0.77ns

0.75ns

6.12*

0.6ns

3.48ns

L

11.46***

12.16***

0.23ns

0.09ns

6.52*

0.98ns

0.94ns

1.55ns

N

29.28***

46.21***

1.27ns

1.09ns

36.35***

8.08***

3.02*

4.04*

Y×L

11.46***

6.73*

0.03ns

3.09ns

1.12ns

3.92ns

1.35ns

0.04ns

Y×N

11.98***

0.85ns

1.6ns

1.97ns

0.39ns

2.2ns

1.18ns

2.02ns

L×N

3.72*

1.78ns

2.56ns

0.83ns

2.39ns

0.98ns

2.92ns

0.60ns

Y×L×N

1.76ns

11.18***

2.49ns

2.00ns

2.05ns

0.65ns

0.33ns

2.14ns

Means with different letters are statistically different from each other at p0.05

*= Significant at p0.05; *= Significant at p0.01; ***= Significant at p0.001; ns= Non-significant

 

 

Fig. 3: Partial least squares path modeling of the association of agronomic characters, SPAD value, sugar-containing compounds, nitrogen-containing compounds, aroma precursors in the FFTLs and yield, yield components, quality parameter in the FTLs. Goodness of fit of the modeling is 0.6932. Blue and red arrows indicate positive and negative path coefficient, respectively, while solid and dashed lines indicate significant and non-significant path coefficients, respectively. * and ** indicate significance at the level of P 0.05 and 0.01, respectively

 

Acknowledgement

 

We wish to thank the National Natural Science Foundation of China (Grant nos. 41601330), China National Tobacco Corporation (110202001015 (XX-11), and Yunnan Tobacco Company of China National Tobacco Corporation (nos. 2020530000241004) for valuable help in funding.

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